Chicken Cordon Bleu Casserole
Prep Time: 5-10 minutes
Bake Time: 30 minutes
1.5 lbs popcorn chicken ** (I prefer the popcorn chicken, but regular chicken nuggets can be used)
8 ounces Swiss cheese, cubed
8 ounces cubed ham
1 (10.75 ounce) can condensed cream of chicken soup
1 cup milk
Preheat oven to 350 degrees F (175 degrees C).
Place chicken in a glass baking dish, along with the Swiss cheese, and ham. Stir together the soup with 1 cup milk, pour over casserole.
Bake in preheated oven until golden brown and bubbly, about 30 minutes.
**If you prefer to make the breaded chicken from scratch that is definitely an option and will taste just as delicious, it just take a little more time.
Recipe Source: Adapted from Allrecipes
I love Chicken Cordon Blue! I was just thinking about what to make for dinner tonight. I needed something quick and easy. I can't wait to try this for dinner tonight! :) Thanks Angie!ReplyDelete
What a great idea this is! The flavors sounds scrumptous!ReplyDelete
What a neat idea! I can see this being extremely kid friendly.ReplyDelete
OMG! i have to try this!!ReplyDelete
This looks so good! Love bleu cheese!ReplyDelete
Oh I love this idea and such a great time saver.ReplyDelete
easy peasy...love the ideaReplyDelete
I adore Chicken Casserole, its one of my favorites. Im glad you didn't ruin it with eggs, and added to it with so ham. Love the idea!ReplyDelete